Ragay, Camarines Sur
Phone #: None
Baking/Pastry Production NC II | 400 hours |
Bartending NC II | 412 Hours |
Commercial Cooking NC II | 400 hours |
Consumer Electronics Servicing NC II | 438 Hours |
Food & Beverage Services NC II | 336 hours |
Food & Beverage Services NC II | 570 Hrs. |
Housekeeping NC II | 562 Hours |