No. 455 P. Guevarra St. San Juan City
Phone #: 726-9326 , 725-5089
Bread/Pastry Production NC II | 252 hours |
Commercial Cooking NC II | 436 hours |
Commercial Cooking NC III | 250 hours |
Commercial Cooking NC IV | 507 hours |
Food & Beverage Services NC III | 124 hours |
Food & Beverage Services NC IV | 160 hours |